{"product_id":"beltfish-cut","title":"Frozen Large Beltfish Cut","description":"\u003cp\u003eThick middle sections with head and tail removed, trimmed down to the best eating portions. The flesh is firm and dense with a rich savoury character and very little fishiness — and it holds its shape through frying and braising instead of falling apart.\u003c\/p\u003e\n\u003ch3\u003eWhy It Stands Out\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eSelected thick middle sections, cut down to the premium edible portions\u003c\/li\u003e\n\u003cli\u003eSubstantial meat layer with a solid structure that keeps its shape\u003c\/li\u003e\n\u003cli\u003eChilled at sea to preserve the original fresh taste\u003c\/li\u003e\n\u003cli\u003eFew fine bones, so it is easy for adults and children to enjoy\u003c\/li\u003e\n\u003cli\u003ePre-cut portions, with no extra knife work\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCooking Suggestions\u003c\/h3\u003e\n\u003cp\u003eThaw slowly in the refrigerator or under cold running water, then pat the surface dry before frying for a crisp golden crust. Pan-fry until golden, or braise with soy and spices. Cook fully, but avoid overcooking so the meat does not dry out.\u003c\/p\u003e\n\u003ch3\u003eStorage\u003c\/h3\u003e\n\u003cp\u003eKeep at -18°C or below with the pack sealed. Do not refreeze once fully defrosted, and cook promptly after thawing.\u003c\/p\u003e","brand":"EDGAR ROPER","offers":[{"title":"Default Title","offer_id":53960956182821,"sku":null,"price":19.9,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/2814\/0069\/files\/beltfish-cut-1.jpg?v=1791179791","url":"https:\/\/edrosmart.shop\/products\/beltfish-cut","provider":"EDGAR ROPER","version":"1.0","type":"link"}