{"product_id":"large-abalone","title":"Fresh Large Abalone","description":"\u003cp\u003eSourced straight from the fishing grounds, these premium-grade shellfish have thin shells and thick, plump meat with a bouncy, tender, juicy bite. Each one is hand-selected for consistent size and carries the deep, natural sweetness of the sea.\u003c\/p\u003e\n\u003ch3\u003eWhy It Stands Out\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eOversized and hand-selected, 35 pieces per pound\u003c\/li\u003e\n\u003cli\u003eThin shell over thick, glossy meat\u003c\/li\u003e\n\u003cli\u003eSpringy and tender-juicy, with a rich natural umami\u003c\/li\u003e\n\u003cli\u003eZero ice glaze, so you pay for meat rather than water\u003c\/li\u003e\n\u003cli\u003eVacuum-packed and chilled to preserve ocean-fresh quality\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCooking Suggestions\u003c\/h3\u003e\n\u003cp\u003eThaw in the refrigerator, then clean away the black mucus and internal organs. Steam with a ginger-and-scallion sauce, braise in a thick savoury sauce, slice for a quick stir-fry, or add to hot pot broth. Cook fully before eating.\u003c\/p\u003e\n\u003ch3\u003eStorage\u003c\/h3\u003e\n\u003cp\u003eKeep at -18°C or below. Do not refreeze after thawing, and cook soon once defrosted.\u003c\/p\u003e","brand":"EDGAR ROPER","offers":[{"title":"Default Title","offer_id":53960952316197,"sku":null,"price":42.9,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/2814\/0069\/files\/large-abalone-1.jpg?v=1791179767","url":"https:\/\/edrosmart.shop\/products\/large-abalone","provider":"EDGAR ROPER","version":"1.0","type":"link"}