Seafood that makes dinner feel special.

New Zealand seafood · selected with care

Seafood that makes dinner feel special.

Abalone, crab, prawns, halibut and eel, chosen for flavour, frozen at their peak and delivered with clear preparation guidance.

This week’s recommendation Fresh Large Abalone Hand-graded abalone, cleaned and trimmed, ready for the table.
Packed for the cold chain Insulated packaging for the journey
Eight cuts in stock Abalone, crab, prawns and more
Notes on every product Storage and preparation guidance
Cold chain, end to end
Cold chain, end to endInsulated packing for the journey

After you order

What happens between checkout and your freezer.

Orders are normally prepared within 1–2 business days. Frozen seafood travels in insulated packaging, and the current delivery timing for your address is shown at checkout.

01

Picked and packed in 1–2 business days

Your order is selected, weighed and sealed after it is confirmed.

02

Frozen, then insulated

Gel ice and insulated liners hold the cold chain for the whole journey.

03

Timing confirmed at checkout

Enter your address to see the delivery options available for your area.

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Helpful to know

Straight answers before you order.

Delivery, storage and preparation details for New Zealand seafood orders.Contact us →
How is my order kept cold?

Frozen seafood is packed with gel ice and insulated liners. Move it straight to the freezer on arrival and follow the storage guidance supplied with your order.

Where do you deliver in New Zealand?

Enter your address at checkout to see the current delivery options and timing for your region.

What should I cook first?

Each product page carries its own storage and preparation notes. Start with the most perishable item and plan it early in the week, or browse the full range.